Back to All Events

Valentines Day Dinner

Treat your sweetie to a decadent prix fixe dinner. Special menu (see below) is $75 per guest and includes four courses of divine dishes, along with of a glass of brut rosé. Make your reservations now!

valentines day 2019

individually served prix fixe 

oysters $3.5/each

+$25 add white alba truffle to any dish 

glass of

NV Brut Rose of Pineau d'Aunis, Patrice Colin, Loire Valley, France


sunchoke soup, toasted brioche, yellow curry, maple labneh


saffron tagliatelle, dungeness crab, meyer lemon, baby artichoke


salmon, grilled chicories, avocado, bacon, wild mushrooms


beef, olive oil smashed potato, feta, grilled broccoli salsa verde


chocolate tart, black sesame, chai mousse, toasted coconut